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You can reduce your risk of diabetes by losing weight. The more overweight someone is, the more likely they are to develop type 2 diabetes. If you are someone who is at risk, make sure to change to a healthier diet and start exercising more so that you can prevent this disease.
Look online to find common replacements for cooking ingredients which aren't good for a Diabetic. For example, fruit can be used in place of sugar, as in a sugar free banana bread or muffins. You can also use whole grain flours instead of bleached, or buckwheat instead of rice in a dish.
Do not eat meats that are high in fat if you have diabetes. These meats can raise your glucose levels which can cause many serious health problems. Most supermarkets sell lean meats that have the same taste but are healthier for your diabetes. Also, try to stick with low-fat dairy products.
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